Epstein Secrets

all next week! Sent via BlackBerty by AT&T > wrote: From: Arty Podnos Date: Wed, 17 Apr 2013 15:42:31 -0400 To: Terry Kafka Cc: Gerri Koppelman Mark L. Epstein < >; Jeffery Edwards<[email protected]> Subject: Re: checking in How are things coming along with our party plans? Is there anything that need

of mouth and evites. We expect about 20 — 25 people. The loft will hold triple that amt so it will be very comfortable. The food is coming from The Prospect in Brooklyn. The chef is terrific. Was in Dallas for a time and he's done two events for Janet in NY in the last month. Very creative. It will be ve

From: "Terry Kafka" < To: "'Gerri Koppelman" Cc: "'Arty Podnos'" "'michael buchholtz"' < >, "'Mark L. Epstein" , "'jeff epstein'" <[email protected]> Subject: RE: checking in Date: Wed, 17 Apr 2013 21:11:22 +0000 Gerri: Warren is handling the RSVP's.

of mouth and evites. We expect about 20 — 25 people. The loft will hold triple that amt so it will be very comfortable. The food is coming from The Prospect in Brooklyn. The chef is terrific. Was in Dallas for a time and he's done two events for Janet in NY in the last month. Very creative. It will be ve

See you all next week! Sent via BlackBerry by AT&T From: Arty Podnos Date: Wed, 17 Apr 2013 15:42:31 -0400 To: Terry Kafka Cc: Gerri Koppelman ; Mark L. Epstein < >; Jeffery Edwards<[email protected]> Subject: Re: checking in How are things coming along with our party plans? Is there anything that need

of mouth and evites. We expect about 20 — 25 people. The loft will hold triple that amt so it will be very comfortable. The food is coming from The Prospect in Brooklyn. The chef is terrific. Was in Dallas for a time and he's done two events for Janet in NY in the last month. Very creative. It will be v

From: Terry Kafka Sent: Friday, March 15, 2013 5:23 PM To: 'Arty Podnos' Cc: Gerri Koppelman; Mark L. Epstein; Jeffery Edwards Subject: RE: checking in No worries. If we have like 15 — =0 that will be fine. I will gather the costs and let =veryone know the

=f mouth and evites. We expect about 20 — 25 =eople. The loft will hold triple that amt so it will be very =omfortable. The food is coming from The Prospect in =rooklyn. The chef is terrific. Was in Dallas for a time and =e's done two events for Janet in NY in the last month. =ery creative. It will be ve

From: Arty Podnos Sent: Wednesday, April 17, 2013 7:43 PM To: Terry Kafka Cc: Gerri Koppelman; Mark L. Epstein; Jeffery Edwards Subject: Re: checking in How are things coming along with our p=rty plans? Is there anything that needs to be done? Any Sent fr

uth and evites.&=bsp; We expect about 20— 25 people. The loft will hold=triple that amt so it will be very comfortable. The food is coming fr=m The Prospect in Brooklyn. The chef is terrific. Was in Dallas for a=time and he's done two events for Janet in NY in the last month.&nb=p; Very creative. It will

From: Arty Podnos To: Terry Kafka <1 Cc: Gerri Koppelman >, "Mark L. Epstein" <1 Jeffery Edwards <[email protected]> Subject: Re: checking in Date: Fri, 15 Mar 2013 17:20:20 +0000 It all sounds good to me . Ellie never

d of mouth and evites. We expect about 20 — 25 people. The loft will hold triple that amt so it will be very comfortable. The food is coming from The Prospect in Brooklyn. The chef is terrific. Was in Dallas for a time and he's done two events for Janet in NY in the last month. Very creative. It will be v

From: "Terry Kafka" <I To: "'Arty Podnos'" Cc: "Gerri Koppelman" I>, "Mark L. Epstein" < >, "Jeffery Edwards" <[email protected]> Subject: RE: checking in Date: Fri, 15 Mar 2013 17:23:27 +0000 No worries. If we have like 15 —

d of mouth and evites. We expect about 20 — 25 people. The loft will hold triple that amt so it will be very comfortable. The food is coming from The Prospect in Brooklyn. The chef is terrific. Was in Dallas for a time and he's done two events for Janet in NY in the last month. Very creative. It will be v

ee you all next week! Sent via BlackBerry by AT&T From: Arty Podnos Date: Wed, 17 Apr 2013 15:42:31 -0400 To: Terry Kafka Cc: Gerri Koppelman ; Mark L. Epstein <mailto:jeevacation gmai .com» Subject: Re: checking in wrote: ; Jeffery Edwards<[email protected] How are things coming along with our part

of mouth and evites. We expect about 20 — 25 people. The loft will hold triple that amt so it will be very comfortable. The food is coming from The Prospect in Brooklyn. The chef is terrific. Was in Dallas for a time and he's done two events for Janet in NY in the last month. Very creative. It will be ve

From: Terry Kafka Sent: Wednesday, April 17, 2013 9:11 PM To: 'Gerri Koppelman' Cc: 'Arty Podnos'; 'michael buchholtz'; 'Mark L. Epstein'; ljeff epstein' Subject: RE: checking in Gerri: Warren is handling the =SVP's. I will call him tonite for a number. WE =hould have about 18 — 24.

=f mouth and evites. We expect about 20— 25 =eople. The loft will hold triple that amt so it will be very =omfortable. The food is coming from The Prospect in =rooklyn. The chef is terrific. Was in Dallas for a time and =e's done two events for Janet in NY in the last month. =ery creative. It will be ve

From: Sent: Wednesday, April 17, 2013 8:33 PM To: Arty Podnos; michael buchholtz Cc: Gerri koppelman; Mark L. Epstein; Jeff epstein Subject: Re: checking in We are all teed up. I have everything covered. See you all next week! Sent via BlackBerry by AT&T From: A

of mouth and evites. We expect about 20— 25 people. The loft will hold triple that amt so it will be very comfortable. The food is coming from The Prospect in Brooklyn. The chef is terrific. Was in Dallas for a time and he's done two events for Janet in NY in the last month. Very creative. It will be ve