Epstein Secrets

he SHU #2 will ensure the food carts are properly searched prior to bringing them into the unit. The SHU #1 will ensure the SHU Officers (including the Recreation Officers); will count all food trays, lids, and utensils prior to and after the meal. The SHU #2 will prepare the breakfast meal, and began feeding with the

OPE program with type of equipment and key ring numbers. SHIFT: MORNING WATCH / DAY WATCH / EVENING WATCH HOURS OF DUTY: 12:00 A.M. - 8:00 A.M. (M/W SHIFT) 7:45 A.M. - 4:15 P.M. (D/W SHIFT)(Weekdays) 8:00 A.M. - 4:00 P.M. Weekends and Holidays 4:00 P.M. - 12:00 A.M. (E/W SHIFT) LUNCH RELIEF: See Cu

he SHU #2 will ensure the food carts are properly searched prior to bringing them into the unit. The SHU #1 will ensure the SHU Officers (including the Recreation Officers); will count all food trays, lids, and utensils prior to and after the meal. The SHU #2 will prepare the breakfast meal, and began feeding with the

OPE program with type of equipment and key ring numbers. SHIFT: MORNING WATCH / DAY WATCH / EVENING WATCH HOURS OF DUTY: 12:00 A.M. - 8:00 A.M. (M/W SHIFT) 7:45 A.M. - 4:15 P.M. (D/W SHIFT)(Weekdays) 8:00 A.M. - 4:00 P.M. Weekends and Holidays 4:00 P.M. 12:00 A.M. (E/W SHIFT) LUNCH RELIEF: See Cur

he SHU #2 will ensure the food carts are properly searched prior to bringing them into the unit. The SHU #1 will ensure the SHU Officers (including the Recreation Officers); will count all food trays, lids, and utensils prior to and after the meal. The SHU #2 will prepare the breakfast meal, and began feeding with the

OPE program with type of equipment and key ring numbers. SHIFT: MORNING WATCH / DAY WATCH / EVENING WATCH HOURS OF DUTY: 12:00 A.M. - 8:00 A.M. (M/W SHIFT) 7:45 A.M. - 4:15 P.M. (D/W SHIFT) (Weekdays) 8:00 A.M. - 4:00 P.M. Weekends and Holidays 4:00 P.M. - 12:00 A.M. (E/W SHIFT) LUNCH RELIEF: See C