andards and consistency. Have staff meal, meeting, and lineup in Jazz Dining Room unless special event in Jazz during morning then move meeting to Bank Vault. In case of any parties in both rooms have meeting on mezzanine. Give specials to staff and any needed samples of new dishes. Any problems with sta

holders. Order red votives and cocktail napkins. Payroll: Added one additional server to man and one extra busser in Jazz. 2 a la carte servers in Bank Vault. Linen order: Need extra 52's. Count all 2 tops on the floor plan and order enough for 5 turns. Cut back on 62 and 72's Menu: Normal and printed a