ctual Budget 9 Hotel Summary 10 DEPARTMENTAL PROFIT & LOSS Rooms Division 13 Reception 14 Concierge 15 Reservations 16 Housekeeping 17 F&B Division 18 The Dining Room 20 The Drawing Room 23 Dukes Bar 26 Room Service 30 Meeting and Private Dining 34 Minibar 38 Kitchen 39 Food and B