- I z CI O DEUTSCHE BANK TRUST 9 1 GRATITUDE AMERICA, LTD COMPANY AMERICAS NEW YORK, NEW YORK 10154 4/6/2018 O zO 1-103/210 S a ORDER OE The Hasty Pudding Institute of 1770 $ "50,000.00 a PAY TO MI g Fifty Thousand and 00/100 Itit•*****•********11Stninetrinkfre*************Mintr************** -•**********

TITUTE OF 1770 Jeffrey Epstein 9 East 71st Street New York, NY 10022 Dear Jeffrey, Last March at the 2n° Annual Order of the Golden Sphinx Gala, The Hasty Pudding Institute of 1770 honored David Heyman, founder of Heyday Films and producer of such blockbusters as all eight "Harry Potter" films and "Gravity." In a terri

ot coming to the event but filling is table. Is this still the case? > Thanks > MC > • Marie-Cecile Girard-Jones > Executive General Manager > The Hasty Pudding Institute of 1770 • Original Message > From: Lesley Groff [mailto: > Sent: Friday, February 28, 2014 2:01 PM > To: Marie-Cecile Girard-Jones > Subject: J

Jeffrey as not coming to the event but filling is table. Is this still the case? Thanks MC Marie-Cecile Girard-Jones Executive General Manager The Hasty Pudding Institute of 1770 Ph: BB: Original Message From: Lesley Groff [mailto: Sent: Friday, February 28, 2014 2:01 PM To: Marie-Cecile Girard-Jones Subject:

l 5. Please also include any specific dietary requirements if needed. Many thanks for your help coordinating this! Best, Emily Emily George c/o The Hasty Pudding Institute of 1770 Astic Productions 850 Seventh Avenue, PH-B New York, NY 10019 Phone: Fax: EFTA00552683 please note The information contained in this

il 5. Please also include any specific dietary requirements if needed. Many thanks for your help coordinating this! Best, Emily Emily George do The Hasty Pudding Institute of 1770 Astic Productions 850 Seventh Avenue, PH-B New York, NY 10019 Phone: Fax: EFTA00492244 EFTA00492245

l 5. Please also include any specific dietary requirements if needed. Many thanks for your help coordinating this! Best, Emily Emily George c/o The Hasty Pudding Institute of 1770 Astic Productions 850 Seventh Avenue, PH-B New York, NY 10019 EFTA00492247

l 5. Please also include any specific dietary requirements if needed. Many thanks for your help coordinating this! Best, Emily Emily George c/o The Hasty Pudding Institute of 1770 Astic Productions 850 Seventh Avenue, PH-B New York, NY 10019 Phone: Fax: EFTA00492285

333 GRATITUDE AMERICA, LTD DEUTSCHE BANK TRUST COMPANY AMERICAS NEW YORK, NEW YORK 10154 1. 10S210 PAY TO THE The Hasty Pudding Institute of 1770 ORDER OF Fifty Thousand and 00/100 4/6/2018 $ ^50,000.00 *Of The Hasty Pudding Institute of 1770 • MOAO Check Information co ei

m waiting to hear from you for our scheduled call today but I understand that you're backed up. My call was to ask you to renew your contribution to The Hasty Pudding Institute for me again this year. You have been VERY generous to this organization in the past, I know, because of the extent of its import to me. That has no

2m1.1mi«I Order of the Golden Sphinx Gala EFTA02720267 I The Hasty Pudding Institute of 1770 honors David Heyman Producer - Heyday Films with the Order of the Golden Sphinx Monday, March 10th, 2014 Cocktails at 6PM Dinner at 7

00 and up) Bill Ackman Jim Aston Pete Linger George Carleton David Colburn Brad Farkas Frank Garrison Laura & Scott Malkin List information The Hasty Pudding Institute of 1770 honors David Heyman Producer - Heyday Films with the Order of the Golden Sphinx Monday, March 10th, 2O14 Cocktails at 6PM Dinner at 7

f he's disinterested I need to =e able to offer the Honor to the other candidates. He would receive the ho=or of The Order of The Golden Sphinx from The Hasty Pudding Institute of 1=70. If he's at all intrigued, I'd like to be able to explain it all. It wo=ld take 10 minutes. Xoxo This message, and any attachments hereto,

OF THE POT ($10,000 and up) Bill Ackman Jim Aston Pete Linger George Carleton David Colburn Brad Farkas Frank Garrison Laura & Scott Malkin The Hasty Pudding Institute of 1770 honors David Heyman Producer - Heyday Films with the Order of the Golden Sphinx Monday, March 10th, 2O14 Cocktails at 6PM Dinner at 7