From: Karyna Shuliak cz. > To: Ann Rodriquez Subject: Snacks Date: Thu, 15 Sep 2016 22:50:19 +0000 Inline-Images: IMG_8467.jpeg Hi Ana, Here are a few snacks suggestions, that we should keep around: - flackers (we have them in the main kitchen closet and more in the pantry). Please let me know when we are running out, so we can bring more from NY. - soft cheese like Saint Andre or another kind of triple cream soft cheese - raisin bran cereal (Kerrygold brand) - faje yogurt - roasted pistachios - mixed nuts - cookis: chocolate chip or oatmeal raisin ( TATES brand is not bad. Or freshly baked always better) - Lactaid whole milk - Haagen dazs chocolate ice cream - chocolate candies (the ones we have from Lindt brand are ok) - peanut butter - preserve (Bonne Maman brand, strawberry or four fruit flavor) - bread (there are healthy multigrain breads that are frozen at the stores like fruit bowl and gourmet gallery. Such as the one in the picture below) EFTA00566947

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