Epstein Secrets

I For: JE's Estate Daily AM Checklist 1) Around 5/5:30am - Check flower arrangements 2) Restock Refrigerator and Dry storage(Check Stock Sheets) 3) 6:00-6:

for the day, who the guest for the evening will be and will this be an intense meeting or more of a social meeting. We need to be prepared for Mr. Epstein's needs. This meeting will usually occur 2 hours prior to that evening's dinner. EFTA00557472 10 C. Steps of Service a. Friendly and Enthusiast

e of a social meeting. We need to be prepared for Mr. Epstein's needs. This meeting will usually occur 2 hours

itans, manhattans, poured three-fourths vii. Champagne glasses- champagne, sparkling wines &kir royal viii. Port glasses- for port, dessert wines H. Health & Safety- food safety is important to all of us and our Guests. As an employee, there are three general areas where you can help keep food safe. a. Healthy w

I For: JE's Estate Daily AM Checklist 1) Around 5/5:30am - Check flower arrangements 2) Restock Refrigerator and Dry storage(Check Stock Sheets) 3) 6:00-6:

for the day, who the guest for the evening will be and will this be an intense meeting or more of a social meeting. We need to be prepared for Mr. Epstein's needs. This meeting will usually occur 2 hours prior to that evening's dinner. EFTA00522912 10 C. Steps of Service a. Friendly and Enthusiast

e of a social meeting. We need to be prepared for Mr. Epstein's needs. This meeting will usually occur 2 hours

itans, manhattans, poured three-fourths vii. Champagne glasses- champagne, sparkling wines &kir royal viii. Port glasses- for port, dessert wines H. Health & Safety- food safety is important to all of us and our Guests. As an employee, there are three general areas where you can help keep food safe. a. Healthy w

cookies throughout the day (always trying to alternate cookies). 2) Restock Refrigerator and Dry storage(Check Stock Sheets) 3) Lunch - served per JE's request, time varies from day to day. 4) Guests - always offer a beverage to guests who arrive. Item should be served on a tray with napkin and a

tans, manhattans, poured three-fourths vii. Champagne glasses- champagne, sparkling wines & kir royal viii. Port glasses- for port, dessert wines H. Health & Safety- food safety is important to all of us and our Guests. As an employee, there are three general areas where you can help keep food safe. a. Healthy w