Epstein Secrets

I For: JE's Estate Daily AM Checklist 1) Around 5/5:30am - Check flower arrangements 2) Restock Refrigerator and Dry storage(Check Stock Sheets) 3) 6:00-6:

for the day, who the guest for the evening will be and will this be an intense meeting or more of a social meeting. We need to be prepared for Mr. Epstein's needs. This meeting will usually occur 2 hours prior to that evening's dinner. EFTA00557472 10 C. Steps of Service a. Friendly and Enthusiast

e of a social meeting. We need to be prepared for Mr. Epstein's needs. This meeting will usually occur 2 hours

erator. Must Always be Stocked 1. Milk: Skim, Low Fat, 1% and Whole (2qt ea.) 2. Fat Free Half & Half (4/1pt.) 3. Regular Half & Half (2/1pt.) 4. European Butter (Lurpak, Plugra, etc) & I Can't Believe It's Not Butter "Spray" 5. Fruit Preserves, Bonne Maman variety, assorted (lea.) 6. Regular Cream Cheese &

I For: JE's Estate Daily AM Checklist 1) Around 5/5:30am - Check flower arrangements 2) Restock Refrigerator and Dry storage(Check Stock Sheets) 3) 6:00-6:

for the day, who the guest for the evening will be and will this be an intense meeting or more of a social meeting. We need to be prepared for Mr. Epstein's needs. This meeting will usually occur 2 hours prior to that evening's dinner. EFTA00522912 10 C. Steps of Service a. Friendly and Enthusiast

e of a social meeting. We need to be prepared for Mr. Epstein's needs. This meeting will usually occur 2 hours

erator. Must Always be Stocked 1. Milk: Skim, Low Fat, 1% and Whole (2qt ea.) 2. Fat Free Half & Half (4/1pt.) 3. Regular Half & Half (2/1pt.) 4. European Butter (Lurpak, Plugra, etc) & I Can't Believe It's Not Butter "Spray" 5. Fruit Preserves, Bonne Maman variety, assorted (lea.) 6. Regular Cream Cheese &

cookies throughout the day (always trying to alternate cookies). 2) Restock Refrigerator and Dry storage(Check Stock Sheets) 3) Lunch - served per JE's request, time varies from day to day. 4) Guests - always offer a beverage to guests who arrive. Item should be served on a tray with napkin and a

& 80% Cocoa 8. Tea, loose B. Refrigerator. Must Always be Stocked 1. Milk: Skim, 1% and Whole 2. Fat Free Half & Half 3. Regular Half & Half 4. European Butter (Lurpak, Plugra, etc) & I Can't Believe It's Not Butter "Spray" 5. Fruit Preserves, Bonne Maman variety, assorted 6. Regular Cream Cheese & Vegetab