Epstein Secrets

, Principal always is to be scatcd at the end chair, next to his telephone stand. 2. Guests are to be seated to his left and right of the Principal. The Guest of Honor is always seated to left of the Principal. Settings Table cloth - to be rotated Linen place settings Linen napkins (white) Plate chargers (dinn

nife Butter ("I Cannot Believe Its Not Butter") Coffcc Cup, warmed Sugar Fat Free 1/2 and 1/2 , warmed Tall glass of chilled FIJI bottled water Linen Napkin Light Snacks: Always have on hand. Light snacks both cold and at room temperature, including finger foods such as small sandwiches and items such

, Principal always is to be seated at the end chair, next to his telephone stand. 2. Guests are to be seated to his left and right of the Principal. The Guest of Honor is always seated to left of the Principal. Settings Table cloth - to be rotated Linen place settings Linen napkins (white) Plate chargers (dinn

r knife Butter ("I Cannot Believe Its Not Butters') Coffee Cup, warmed Sugar Fat Free /2 and A, warmed Tall glass of chilled FIJI bottled water Linen Napkin Light Snacks: By Principal's Request Light snacks both cold and at room temperature are to always be on hand, including finger foods such as small

, Principal always is to be seated at the end chair, next to his telephone stand. 2. Guests are to be seated to his left and right of the Principal. The Guest of Honor is always seated to left of the Principal. Settings Table cloth - to be rotated Linen place settings Linen napkins (white) Plate chargers (dinn

r knife Butter ("I Cannot Believe Its Not Butters') Coffee Cup, warmed Sugar Fat Free /2 and A, warmed Tall glass of chilled FIJI bottled water Linen Napkin Light Snacks: By Principal's Request Light snacks both cold and at room temperature are to always be on hand, including finger foods such as small

, Principal always is to be seated at the end chair, next to his telephone stand. 2. Guests are to be seated to his left and right of the Principal. The Guest of Honor is always seated to left of the Principal. Settings Table cloth - to be rotated Linen place settings Linen napkins (white) Plate chargers (dinn

er knife Butter ("I Cannot Believe Its Not Butter) Coffee Cup, warmed Sugar Fat Free Y2 and 'A, warmed Tall glass of chilled FIJI bottled water Linen Napkin Light Snacks: By Principal's Request Light snacks both cold and at room temperature are to always be on hand, including finger foods such as small