Epstein Secrets

3) 6:00-6:30am Prepare coffee and muffin. The tray should have the following: o Knife, Fork, Coffee Spoon o Napkin o Tall glass of chilled water o French Press Coffee (8 scoops of ground coffee) o Coffee cup (warmed) o Pitcher of warm half and half o Sweet and low (1 packet) o J.E. Muffin warmed in microwave, a

he growth of microorganisms in food, which cause food-borne illnesses. Confirm refrigeration thermometers read below 40 degrees to keep food safe. c. Food protection: Food may become contaminated if exposed to hazardous conditions including using dirty equipment or utensils, exposure to a sick or infe

3) 6:00-6:30am Prepare coffee and muffin. The tray should have the following: o Knife, Fork, Coffee Spoon o Napkin o Tall glass of chilled water o French Press Coffee (8 scoops of ground coffee) o Coffee cup (warmed) o Pitcher of warm half and half o Sweet and low (1 packet) o J.E. Muffin warmed in microwave, a

he growth of microorganisms in food, which cause food-borne illnesses. Confirm refrigeration thermometers read below 40 degrees to keep food safe. c. Food protection: Food may become contaminated if exposed to hazardous conditions including using dirty equipment or utensils, EFTA00521134 exposure to

3) 6:00-6:30am Prepare coffee and muffin. The tray should have the following: o Knife, Fork, Coffee Spoon o Napkin o Tall glass of chilled water o French Press Coffee (8 scoops of ground coffee) o Coffee cup (warmed) o Pitcher of warm half and half o Sweet and low (1 packet) o J.E. Muffin warmed in microwave, a

he growth of microorganisms in food, which cause food-borne illnesses. Confirm refrigeration thermometers read below 40 degrees to keep food safe. c. Food protection: Food may become contaminated if exposed to hazardous conditions including using dirty equipment or utensils, exposure to a sick or infe