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. Allow eggplant to cool down. Add tomato sauce to each piece of eggplant so it gets absorbed. Mix ricotta cheese, mozzarella, eggs, grated cheese (Locatelli) a little salt and black pepper into a big bowl. Make the mixture somewhat firm. Put a thin coat of the cheese mixture on each slice. Roll each sli
omewhat firm. Put a thin coat of the cheese mixture on each slice. Roll each slice in jelly roll fashion. Place a toothpick in to keep it together. Preheat oven to 350 degrees Add tomato sauce just to cover the bottom of a roasting pan. Place each eggplant rollatini in an array in pan with a small amou
. Allow=eggplant to cool down. Add tomato sauce to each piece of eggplant so it gets absorbed. Mix ricotta cheese, mozzarella, eggs, grated cheese (Locatelli) a little =alt and black pepper into a =ig bowl. Make the mixture somewhat firm. Put a thin coat of the cheese mixture on each =lice. Roll each sli
omewhat firm. Put a thin coat of the cheese mixture on each =lice. Roll each slice in jelly roll fashion. Place a toothpick in to keep it =ogether. Preheat oven to 350 degrees Add tomato sauce just to cover the bottom of a roasting pan. Place each =ggplant rollatini in an array in pan with a small amou
. Allow eggplant to cool down. Add tomato sauce to each piece of eggplant so it gets absorbed. Mix ricotta cheese, mozzarella, eggs, grated cheese (Locatelli) a little salt and black pepper into a big bowl. Make the mixture somewhat firm. Put a thin coat of the cheese mixture on each slice. Roll each sli
omewhat firm. Put a thin coat of the cheese mixture on each slice. Roll each slice in jelly roll fashion. Place a toothpick in to keep it together. Preheat oven to 350 degrees Add tomato sauce just to cover the bottom of a roasting pan. Place each eggplant rollatini in an array in pan with a small amou
Entities connected to both Locatelli and Preheat