Epstein Secrets

(800) 458.8080 Autumn Newsletter Memorable experiences. Exceptional people. Beautiful, private setting. lirlinage The Twelve Days of Christmas at Meadowood We invite you to join us for The Twelve Days of Christmas 2011! Immediately below you'll find a link to the stellar line-up of brilliant chefs and l

prestigious distinction in the Western United States. Read More 2,Image Napa Valley Film Festival Film. Food. Wine. Catalysts for Conversation. Meadowood has partnered with the Nap Valley Film Festival to host an innovative Artists-in- Residence program at the inaugural festival this November 9-13,

e Meadowood Napa Valley welcomes Michael Ireland as the Wine Director for the resort's three Michelin-starred Restaurant at Meadowood. Says Chef Christopher Kostow of Ireland's appointment, "The addition of Michael Ireland to our team enables us to continue to refine the style and eloquence of our guest expe

From: "Hayley Russell" To: [email protected]" <[email protected]> Subject: Meadowood confirmations/update Date: Wed, 06 Jul 2011 15:35:01 +0000 Inline-Images: image001.jpg; image002.jpg; image003.gif; image004.jpg July 6, 2011 Mr.

g July 6, 2011 Mr. Jeffrey Epstein 301 East 66th Street Suite 10B New York City, NY 10065 Dear Mr. Epstein, Thank you for reserving lodging at Meadowood. Following is the information we have recorded along with your reservation. Please let us know if we may make any adjustments on your behalf. Rate

our tranquil, beautiful outdoor environment. Dining & Wine: The Restaurant at Meadowood features a modern approach to Napa Valley cuisine that Chef Christopher Kostow describes as "approachable, dynamic, evocative and playful." We are excited to share with you that Chef Kostow and The Restaurant have been awarded

ill see a charge for this on JE's mastercard Begin forwarded message: From: "Hayley Russell" Date: July 6, 2011 11:35111.11a To: •tzl > Subject: Meadowood confirmations/update July 6, 2011 Mr. Jeffrey Epstein 301 East 66th Street Suite 10B New York City, NY 10065 Dear Mr. Epstein, Thank you for r

e July 6, 2011 Mr. Jeffrey Epstein 301 East 66th Street Suite 10B New York City, NY 10065 Dear Mr. Epstein, Thank you for reserving lodging at Meadowood. Following is the information we have recorded along with your reservation. Please let us know if we may make any adjustments on your behalf. Rate

our tranquil, beautiful outdoor environment. Dining & Wine: The Restaurant at Meadowood features a modern approach to Napa Valley cuisine that Chef Christopher Kostow describes as "approachable, dynamic, evocative and playful." We are excited to share with you that Chef Kostow and The Restaurant have been awarded

From: "Hayley Russell" To:' Subject: Meadowood confirmation/update Date: Fri, 01 Jul 2011 14:56:04 +0000 Inline-Images: image001.jpg; image002.jpg; image003.gif; image004.jpg July 1, 2011 Mr.

g July 1, 2011 Mr. Jeffrey Epstein 301 East 66th Street Suite 10B New York City, NY 10065 Dear Mr. Epstein, Thank you for reserving lodging at Meadowood. Following is the information we have recorded along with your reservation. Please let us know if we may make any adjustments on your behalf. Rate

our tranquil, beautiful outdoor environment. Dining & Wine: The Restaurant at Meadowood features a modern approach to Napa Valley cuisine that Chef Christopher Kostow describes as "approachable, dynamic, evocative and playful." We are excited to share with you that Chef Kostow and The Restaurant have been awarded

002.jpg; image003.gif; image004.jpg > Sent via BlacicBerry by AT&T From: "Bayley Russell" < Date: Fri, 13 May 2011 12:46:47 -0700 To: Subject: Meadowood confirmations May 13, 2011 Mr. Jeffrey Epstein Dear Mr. Epstein, Thank you for reserving lodging at Meadowood. Following is the information we ha

From: " To: "Je SIftie Epstein" ,II C Subject: Fw: Meadowood confirmations Date: Fri, 13 May 2011 19:56:00 +0000 Importance: Normal Attachments: San Francisco_Chronicle_4_Stars_February_2010.pdf; Michelin_Gu

our tranquil, beautiful outdoor environment. Dining & Wine: The Restaurant at Meadowood features a modern approach to Napa Valley cuisine that Chef Christopher Kostow describes as "approachable, dynamic, evocative and playful." We are excited to share with you that Chef Kostow and The Restaurant have been awarded

t going to go in order to get our money back. Begin forwarded message: From: "Hayley Russell" < Date: May 13, 2011 3:46:47 PM EDT To: < Subject: Meadowood confirmations May 13, 2011 Mr. Jeffrey Epstein Dear Mr. Epstein, Thank you for reserving lodging at Meadowood. Following is the information we ha

011 3:46:47 PM EDT To: < Subject: Meadowood confirmations May 13, 2011 Mr. Jeffrey Epstein Dear Mr. Epstein, Thank you for reserving lodging at Meadowood. Following is the information we have recorded along with your reservation. Please let us know if we may make any adjustments on your behalf. Rate

our tranquil, beautiful outdoor environment. Dining & Wine: The Restaurant at Meadowood features a modern approach to Napa Valley cuisine that Chef Christopher Kostow describes as "approachable, dynamic, evocative and playful." We are excited to share with you that Chef Kostow and The Restaurant have been awarded

at La Paulee de San Francisco La Paulee de San Francisco will take place February 22-25, 2012. Our own Chef Christopher Kostow of The Restaurant at Meadowood will collaborate with chefs Daniel Boulud, Romain Chapel, Thomas Keller and Michael Mina to prepare an unforgettable menu at La Paulee's flagship Ga

From: "Meadowood Napa Valley" To: "JEFFREY" Subject: Chef Christopher Kostow at La Paul& de San Francisco Date: Mon, 06 Feb 2012 18:00:17 +0000 Chef Christopher Kostow at La Paulee de San Francisco La Paulee de San Francis

I xx`x it• I A mile or so outside of St. Helena, off the Silverado Trail and buried into the mountain perch that holds the secluded, luxurious Meadowood resort, sits a beautiful cottage devoted to culinary magic. In the winter, a cozy bar dressed with a roaring fireplace greets customers who procee

nds with minimal fuss and attending to their every need. At the center of the delightfully orchestrated operation, diners set their sights on Chef Christopher Kostow's meticulously crafted cuisine, where inventive dishes showcase the local Californian bounty in unique ways. The multi-course and tasting menus ro