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EFTA00533256_email_003

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012 10:48 AM To: Subject: Re: Friends house So what range would u recommend ? For basement- they will have a professional chef cooking. Sent from Steve Hanson's Blackberry Proud to be the first national multi-concept restaurant group to be certified Green by the Green Restaurant Association Confidentiality

s. This has plenty of fire power & is commercial unit. We cleaned the burners. This is OK. EFTA00533259 The Viking is in the basement, next to a Garland commercial charbroiler. The Viking is an older model, is tinny, very little fire power & has (2) small half size ovens. The American Range is also

EFTA00420709

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Friends house Date: Wed, 01 Feb 2012 19:59:13 +0000 > < Great. Pls advise the above on the expected date so they can make arrangements Sent from Steve Hanson's Blackberry Proud to be the first national multi-concept restaurant group to be certified Green by the Green Restaurant Association Confidentiality

full size ovens. This has plenty of fire power & is commercial unit. We cleaned the burners. This is OK. The Viking is in the basement, next to a Garland commercial charbroiler. The Viking is an older model, is tinny, very little fire power & has (2) small half size ovens. The American Range is also

EFTA00533277_email_003

2 mentions1 same-page

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t 11:30 AM, "Steve Hanson" < ---- wrote: Ok. Let's advise them of the swap out + schedule it all. Ill pay for this range + install costs Sent from Steve Hanson's Blackberry Proud to be the first national multi-concept restaurant group to be certified Green by the Green Restaurant Association Confidentiality